WHAT DO I REALLY NEED TO KNOW?
Rioja Fest is a casual, four-hour, indoor tasting event. Similar to a wedding, we encourage you to be on time or you are bound to miss a few special moments. Arrive really late, and you will be just in time for dancing to live music and a festival-style atmosphere
You are bound to experience Spanish culture up close, where parties last hours with good food, wine, and music, and most of all, cherishing old friends and making new ones.
There might be a short wait for food or “tapas,” the small-plate-style dishes we are serving at the event. Spanish tapas culture is designed to encourage conversation before dinner, one bite at a time over great wines. Think of the event as the “appetizer” to your evening. The festival concludes at 5 p.m., so you can make an early dinner reservation at your favorite Spanish or small plate restaurant afterward (We suggest 5:00, 5:15 or 6 p.m.).
Food is planned through 4:15 p.m., and the last pour is at 4:45 p.m.
MUST GUESTS MUST BE 21 YEARS OLD?
Good Question: You must be 21 or older to attend this events. Please bring your photo ID, so we can match your name to the official guest list when you check in. If you are not the primary person who purchased tickets, you must be with that individual upon arrival to gain access as their guest.
WILL THERE BE SEMINARS?
Yes, there will be. We will send when available. Please note you must pre-register for the Seminars typically held at 2pm and 4pm. We will be sending a separate email for your chance to RSVP. It is first come, first serve! On event day we will announce over the loudspeakers right before each seminar begins as a reminder. Space is limited to 40ppl per session.
PARKING ON SUNDAY?
The venue does not provide valet parking services. Self-parking is available on Sunday at various parking lots.
WHAT IS THE TIMELINE LIKE?
11:30 a.m. – Doors Open for Trade Tasting (no food)
1 p.m. – Doors Open for VIP (reserve wines, short lines)
2 p.m. – General Admission Opens (most popular)
2 p.m. – First Seminar (pre-registration only)
4 p.m. – Second Seminar (pre-registration only)
4:30 p.m. – Winner Announced of 72-Bottle Wine Cellar
4:45 p.m. – Last Pour
5 p.m. – Event Ends.
We suggest going VIP and registering for the 4 p.m. Grand Reserve Seminar.
HOW BIG ARE POURS?
Our pours don’t exceed 2 ounces. We want you to enjoy as many wines as possible during the festival without having to dump too much wine. If you love something a lot and want a larger pour, please ask for a second pour.
WHAT'S ON THE MENU?
In Rioja, we love our bodegas - that's wineries in Spanish! At the Rioja Wine and Tapas Festival, we match them with these culinary delights - but remember, this is a wine tasting and food is secondary, don't come expecting to eat dinner or a meal, you will have snacks, and bites, but you are enjoying wines from Spain's most prominent wine region, Rioja!
- Jamón Galleria
- Artisan Cheeses
- Suckling Pigs
- Chefs will be staggering food throughout the afternoon.
- Live music will be played throughout the day.
- Food is planned through 4:15 p.m., and the last pour is at 4:45 p.m.